Mavericks

About

Mavericks is pioneering a new QSR concept providing “Good Food Doing Good.” Featuring wholesome, fresh food that includes free range, RSPCA and FREPA approved rotisserie chicken, chicken burgers and fresh seasonal salads and vegetables dishes. Embracing ethical food-sourcing practices, a fair work culture, exceptional service and a strong community focus, the business has been founded by the deeply experienced McDonald’s pioneer, Frank Tagg.